Crispy goose legs with a delicious sauce. Traditional German Christmas RECIPE! скачать в хорошем качестве

Crispy goose legs with a delicious sauce. Traditional German Christmas RECIPE!

It's so easy to make juicy & crispy goose legs in the oven. Served with a delicious dark goose sauce. Simple recipe, stress-free preparation and very easy to prepare. This is a traditional German Christmas recipe! Recipe for 2 goose legs (enough for 2 people): 2 goose legs salt 2 carrots 100 g celeriac 1 onion 1 tbsp tomato puree 1 tsp powdered sugar 100 ml port wine 100 ml red wine 500 ml goose stock or water 1 cinnamon stick 1 star anise 1 bay leaf 2 cloves 4 allspice grains freshly ground pepper some fresh thyme 2 tbsp dried mugwort some orange peel (optional) 1 tsp cornflour I show you the complete preparation of the goose legs in the video. You can also prepare the recipe for several people. Then simply use more goose legs. You can leave the amount of vegetables the same, but I would use around 250 ml extra goose stock per additional goose leg so that you have enough sauce. I look forward to hearing how you enjoyed it and wish you a wonderful and peaceful Christmas season, Your Jannik ▬ Even more info ▬▬▬▬▬▬▬▬▬▬▬▬▬ ✔️ Download my FREE e-book: https://www.tastybits.de/mein-kostenl... ✔️ You can find all recipes at https://www.tastybits.de/rezepte/ ▬ My equipment ▬▬▬▬▬▬▬▬▬▬▬▬▬ 🌟 Camera: https://amzn.to/3sOKcCt 🌟 Spotlight: https://amzn.to/3rSeRPZ 🌟 Audio recorder: https://amzn.to/3dytpgy 🌟 Lavalier microphone: https://amzn.to/3wxfbFd 🌟 Studio microphone: https://amzn.to/3u1fXLT 🌟 Chef's knife: https://amzn.to/3mO6nIX 🌟 Bread knife: https://amzn.to/3KL8hn5 🌟 Nakiri knife: https://amzn.to/3rQUUsW 🌟 Office knife: https://amzn.to/3CmBBv2 🌟 Le Creuset roasting pan: https://amzn.to/3H2Y6rN 🌟 Cooking pot: https://amzn.to/3KOd8nm 🌟 Frying pan: https://amzn.to/3IFPdVC ▬ Even more videos ▬▬▬▬▬▬▬▬▬▬▬▬ Subscribe to "tastybits - Jannik cooks!": https://bit.ly/tastybitsYOUTUBE All videos from "tastybits - Jannik cooks!": http://bit.ly/tastybitsVIDEOS Make your own roast duck easily:    • Knusprige WEIHNACHTS-ENTE mit perfekt...   Cook red cabbage yourself:    • Rotkohl selber machen - Apfel-Rotkohl...   Delicious rosemary potatoes:    • Diese Rosmarinkartoffeln sind der HAM...   ▬ Social media ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ►Website: https://www.tastybits.de ►Facebook:   / tastybitsorg   Instagram:   / tastybitsfood   ►Pinterest: https://www.pinterest.de/tastybitsde/ ▬ Contents of the video ▬▬▬▬▬▬▬▬▬▬▬▬ 0:00 Preparing a crispy leg of goose 0:15 Preparing vegetables 0:38 Preparing goose legs 2:13 Frying goose legs 3:55 Frying vegetables 4:28 Tomatizing 4:58 Add spices 5:23 Deglaze with port wine 6:02 Deglaze with red wine 7:00 Deglaze with goose stock 7:10 Cook the goose legs in the oven 8:17 Check the doneness 8:29 Strain the sauce 8:52 Degrease the stock 9:39 Preparing the sauce 10:02 A tip for preparation 10:10 Frying goose legs until crispy 10:45 Soo crispy ... 11:01 Serving the goose leg 11:38 Bon appétit! 11:51 More videos #Christmas #recipes #tastybits