Cassava Flour Production Process You've Never Seen Before | Farm to Factory скачать в хорошем качестве

Cassava Flour Production Process You've Never Seen Before | Farm to Factory

Welcome everyone to our "Roster Industry" Channel. This Channel show you all about production as well as the creation of food dishes and each step of the process. You will all likely again a lot of understanding about what's you never know a bout the production of good for use and various foods for consumption. If you want more video and other knowledge. See the AMAZING cassava flour production process you've never seen before! This video shows the complete journey from tropical cassava fields to packaged gluten-free flour in just 13 minutes. 🏭 What You'll See: Fresh cassava root harvesting Industrial washing and peeling Grinding and hydraulic pressing High-temperature drying process Milling into fine flour powder Automated packaging operations 📊 Quick Facts: ✓ 50 tons fresh cassava → 6 tons flour daily ✓ Roots processed within 24 hours ✓ 130-150°C drying temperature ✓ 100% gluten-free wheat alternative ✓ 18-month shelf life ✓ Critical cyanide removal for safety 🌍 Cassava feeds 800+ million people worldwide and grows where other crops fail! ⏱️ Timestamps: 0:00 - Intro 0:30 - Cassava Harvesting 2:45 - Factory Arrival & Washing 4:50 - Peeling Process 6:30 - Grinding & Pressing 8:40 - Drying & Milling 11:15 - Packaging & Distribution 12:30 - Final Product 👍 Like if you learned something new! 🔔 Subscribe to Roster Industry 4K for more factory tours! #CassavaFlour #HowItsMade #FactoryTour #NeverSeenBefore #GlutenFree