Kang's Kitchen 2 Hit Mixed Noodles! Making Bibim Guksuㅣ Paik Jong Won's Large-Scale Recipe скачать в хорошем качестве

Kang's Kitchen 2 Hit Mixed Noodles! Making Bibim Guksuㅣ Paik Jong Won's Large-Scale Recipe

#PaikJongWon #Kang’sKitchen #SpicyNoodles This is the special recipe from Kang’s Kitchen 2. It’s the spicy noodle that many people have been asking about. Check out the know-how to created spicy noodles sauce that brings back your appetite on a hot day. Take Paik Jong Won’s know-how and large-scale recipe as a base, and add your own effort and research to create your own special flavor of spicy noodles! =================================== Spicy Noodles (Kang’s Kitchen 2) [Ingredients] 60 servings (1 serving = 110g) Ground pork 5 cups (1kg) Water 3 cups (540g) Onion 3 cups (210g) Green onion 8 1/3 cups (600g) Cooking wine 3 cups (540g) Brown sugar 3 cups (420g) Starch syrup 3 cups (780g) Dark soy sauce 6 cups (1200g) Pear puree 4 cups - 2 pears + water 2 cups (pear 640g + water 360g) Minced ginger 1 1/2 tbsp (28g) Minced garlic 250g Fine chili powder 5 1/2 cup (560g) Pepper 1 1/2 tbsp (12g) Thin noodles Thick noodles Fresh noodles *Toppings - Per 1 serving Ripened kimchi 50g Pickled radish 20g Scallions 10g 1 egg 60g Sesame seeds [Directions] *Sauce 1. Place chopped green onion, minced onion, ground pork, water, cooking wine, brown sugar, starch syrup, and dark soy sauce in a pot and bring to a boil. 2. Cook until meat is fully cooked, turn off heat and cool in a bowl. 3. Add pear puree, minced garlic, minced ginger, fine chili powder, and pepper in cooled sauce and mix. *Plating 1. Plate → Cooked noodles → Sauce → Ripened kimchi → Picked radish shreds → Scallions → Sesame seeds → Sesame oil 한식을 사랑하는 외국인분들을 위해 외국어 자막을 첨부하였습니다. 본 영상의 자막은 통합 언어 플랫폼 ‘플리토’와 함께 합니다. Subtitles in foreign languages are provided for everyone who loves Korean food. All subtitles are provided by an integrated language platform, Flitto. https://www.flitto.com/business/video...