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Today we're discovering 20 Viking garden crops that could revolutionize how you think about growing your own food. While we're busy buying expensive organic vegetables at the grocery store, the Vikings were growing food that could survive Arctic winters, resist disease, and pack more nutrition than anything in your modern garden. These weren't just crops – they were survival tools. ****************************************** Consider "hyping" this video. "Hype is a new YouTube feature that allows smaller channels to get recognized and is the "like button" on steroids. To "hype" this video swipe left on the comment preview carousel on your mobile device until the option to hype the video surfaces, or tap and the carousel will change to show the option to hype. ******************************************* 👍 Like & Subscribe for more historical Viking discoveries! 🔔 Turn on notifications so you don’t miss our latest videos. 💬 Which crop do you want to grow? Let us know in the comments! ******************************************* The 20 Viking Garden Crops That Could Feed You Today: Wild Angelica - Angelica archangelica Sea Beans (Salicornia) - Salicornia europaea Nettle - Urtica dioica Leeks - Allium ampeloprasum var. porrum Kale - Brassica oleracea var. acephala Parsnips - Pastinaca sativa Turnips - Brassica rapa Fava Beans - Vicia faba Wild Garlic - Allium ursinum Cloudberries - Rubus chamaemorus Sorrel - Rumex acetosa Juniper Berries - Juniperus communis Seaweed - Various species (Fucus vesiculosus, Palmaria palmata) Lingonberries - Vaccinium vitis-idaea Horseradish - Armoracia rusticana Bilberries - Vaccinium myrtillus Plantain - Plantago major Hazelnuts - Corylus avellana Elderberries - Sambucus canadensis/Sambucus racemosa Rye - Secale cereale