Leafy Greens in Controlled Environment Agriculture - Expert Insight скачать в хорошем качестве

Leafy Greens in Controlled Environment Agriculture - Expert Insight

In this live Q&A session, Agritecture’s Founder & CEO Henry Gordon-Smith sits down with Abhay Thosar, Chief Horticultural Specialist at Sollum Technologies, to answer your questions about leafy green production in Controlled Environment Agriculture (CEA). Together, they explore lighting strategies, crop performance, common challenges, and the future of dynamic LED lighting for sustainable indoor farming. Key Topics Discussed: 11:42: How do you adapt lighting strategies for different leafy green varieties like basil, lettuce, or kale? 16:06: What energy savings can I expect compared to traditional LED setups? 22:22: What would be the impact of heat and humidity in West Africa, on the lighting strategies? 30:20: Can we get multiple cut of herbs successfully growing hydroponic and does yield reduces after each cut? 33:10: Lighting recipes for microgreens 42:30: How biomimicry and sensors and AI will be influencing CEA this next decade of research... which variables do you expect companies will be dialing in ? will we see more soil-based indoor growing vs. hydroponics? 49:30: which leafy greens have the best flavor profiles and best nutritional value? do you have favorites after years of consulting? About Sollum Technologies: Sollum Technologies is a Canadian AgTech company specializing in dynamic LED lighting solutions for greenhouse and indoor farms. Its award-winning technology recreates and modulates natural sunlight in real time, allowing growers to fine-tune light recipes to crop needs, growth stages, and local climate variations, all while optimizing energy efficiency! Learn more about Sollum Technologies: https://www.sollumtechnologies.com/ *Sponsored by Sollum Technologies