We Turned Leftover Restaurant Food Into A $162 Million/Year Business скачать в хорошем качестве

We Turned Leftover Restaurant Food Into A $162 Million/Year Business

Too Good To Go is on a mission to eliminate food waste on a global scale. Its app connects users to retailers selling surprise bags of leftover food at the end of the day. In 2023, the Danish company brought in about $162 million in revenue. Produced and shot by: Valentina Duarte Managing Producer: Beatriz Bajuelos Additional Camera: Tasia Jensen, Anders Palm Olesen Editor: Marisa Forziati Animator: Gene Kim Reporter: Natalie Wu Senior Production Manager: Kathy Mavrikakis Additional Footage: Too Good To Go, David Niles, PitchBook Subscribe to CNBC Make It.: http://cnb.cx/2kxl2rf About CNBC Make It.: CNBC Make It. is a new section of CNBC dedicated to making you smarter about managing your business, career, and money. Want to earn more money at work? Take CNBC’s new online course How to Negotiate a Higher Salary. Expert instructors will teach you the skills you need to get a bigger paycheck, including how to prepare and build your confidence, what to do and say, and how to craft a counteroffer. Register now and use coupon code EARLYBIRD for an introductory discount of 50% off through Nov. 26, 2024: https://cnb.cx/406CTtb Connect with CNBC Make It. Online Get the latest updates: https://www.cnbc.com/make-it Find CNBC Make It. on Facebook: https://cnb.cx/LikeCNBCMakeIt Find CNBC Make It. on Twitter: https://cnb.cx/FollowCNBCMakeIt Find CNBC Make It. on Instagram: https://bit.ly/InstagramCNBCMakeIt #CNBC #CNBCMakeIt We Turned Leftover Restaurant Food Into A $162 Million/Year Business