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🔥 Potatoes Au Gratin & Tomahawk Steak – A Meal to Remember! 🍖 There’s something special about cooking over an open fire—taking your time, enjoying the process, and sharing a meal that feels like an experience. Today, we made a creamy, cheesy Potatoes Au Gratin and a Tomahawk steak cooked right in the ashes, and let me tell you… this one was unforgettable. The steak had that perfect smoky crust, and the potatoes were pure comfort in every bite. If you were here, I’d serve you a plate myself! Thanks for being part of this journey—would you try cooking straight in the ashes? Let me know in the comments! 🔥🍽️ 🌲Join us on this primitive cooking adventure, where we embrace the art of fire and flavor in its rawest form. If you love bold, rustic cooking and the thrill of an open fire, this channel is for you! 🔔 Don't forget to like, comment, subscribe, and hit the bell for more tasty outdoor cooking ideas 🔪 Get the best cooking gear here: 👉 https://menwiththepot.com/ Visit our other profiles if you want to see more! 🔥 ‣Instagram: / menwiththepot ‣Facebook: / menwiththepot ‣TikTok: / menwiththepot Want more mouthwatering recipes? Check out the videos below 🔥👇 1. • Cooking STEAK on HOT STONES over Fire | AS... 2. • STEAK Stromboli *ULTIMATE Cheesy Goodness*... 3. • STEAK Lovers Are Going Crazy Over This Nat... #outdoorcooking #asmrcooking #camping #ASMR #meat #recipe