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It’s Chile verde HATCH season, and that means it’s time for chile verde pork stew, a cheap and affordable comfort food that will have your family wanting seconds. 🥰 I know we all have a lot going on, and I hope you’re enjoying your summer. Thank you for the time you spend with us; it doesn’t go unnoticed. We truly value and appreciate each and every one of you. I hope you're having a lovely week. Thank you for being here today 🥰 Con amor 🩷 , Steph & La Familia 💌 [email protected] *Chile verde stew, popular in the southwest, also known as green chile stew, is a classic comfort food characterized by tender meat braised in a savory, vibrant green chile sauce. It's a versatile dish with numerous recipe variations, allowing for customization of spiciness and ingredients Ingredients 3 pounds of pork shoulder 6 minced garlic cloves 1 tsp sea salt 1/2 chopped, medium onion 3 Tbsp AP flour 2 Tbsp Lard or oil 1 tsp ground cumin 1 tsp black pepper 1/2 Tbsp Mexican oregano (or 1 Tbsp if you love it) 2 cups chicken broth 8 chopped, hatch chiles verdes (6 mild + 2 Hot) 1/4 of a cup of chopped cilantro -pressure cook 10 minutes with slow pressure release Easy Flour tortilla recipe- • How to make EASY FLOUR TORTILLAS from SCRA... #recipe #chileverde #greenchili #mexicanfood #mexicancuisine #viewsontheroad ❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, please request it in the comment section, and we will gladly upload the recipe for you.