LEVELING a cake / GANACHE with white chocolate VERY DETAILED recipe. Subtitles ENG скачать в хорошем качестве

LEVELING a cake / GANACHE with white chocolate VERY DETAILED recipe. Subtitles ENG

Friends, join me and SUBSCRIBE: Instagram -   / lubovicveti   Telegram https://t.me/lubovicveti Yandex.Zen https://zen.yandex.ru/id/60e97c9956ca... My RECIPE WEBSITE https://www.lubovicveti.ru/ COLLECTIONS OF RECIPES IN CONVENIENT PDF FORMAT https://lubovicveti.ru/m/ ------------------------------------------------------------------------------------------------------ COPYING AND USE OF VIDEO MATERIALS IS PROHIBITED, including PLACEMENT ON EXTERNAL RESOURCES WITHOUT THE AUTHOR'S CONSENT ------------------------------------------------------------------------------------------------------ Friends, in this video, I will show you how to prepare a GANACHE with white chocolate for LEVELING cakes. I will explain in detail its properties, features, reasons for cracks, coloring, etc. Also, on my channel, you can find recipes for various other leveling creams: THE SIMPLEST AND MOST CONVENIENT CREAM FOR LEVELING    • Самый простой и удобный КРЕМ ДЛЯ ВЫРАВНИВА...   THE MOST ACCESSIBLE CREAM for leveling    • Самый ДОСТУПНЫЙ и ПРОСТОЙ КРЕМ ДЛЯ ВЫРАВНИ...   CREAMCHEESE ON butter    • Самый простой и удобный КРЕМ ДЛЯ ВЫРАВНИВА...   CREAMCHEESE on cream    • КРЕМ ЧИЗ на сливках ДЛЯ ВЫРАВНИВАНИЯ торта...   CHOCOLATE cream for leveling    • Шоколадный КРЕМ ДЛЯ ВЫРАВНИВАНИЯ/ Простой ...   COTTAGE CHEESE cream for leveling    • Вы ЖДАЛИ этот РЕЦЕПТ ✶ ТВОРОЖНЫЙ КРЕМ ДЛЯ ...   GANACHE with DARK chocolate for leveling    • ГАНАШ для выравнивания всего из 2-х ингред...   BUTTER cream ON Swiss MERINGUE for perfect leveling and decor    • КРЕМ ДЛЯ ИДЕАЛЬНОГО ВЫРАВНИВАНИЯ и ДЕКОРА/...   How to make a VIBRANT CREAM    • КРЕМ ДЛЯ ВЫРАВНИВАНИЯ / Как сделать ЯРКИЙ ...   DECOR FROM ISOMALT    • УКРАШЕНИЕ ТОРТОВ - Леденцы,  Декор и ВСЕ о...   ----------------------------------------------------------------------------------------------------- GANACHE with white chocolate: White chocolate 270 g Cream 33% 90 g Butter 82.5% 90 g It's very important that the white chocolate is of high quality! In the video, a cake with a diameter of 16 cm, height 11 cm COLLECTIONS OF RECIPES IN CONVENIENT PDF FORMAT https://lubovicveti.ru/m/ ---------------------------------------------------------------------------------------------------- Music: ES_Much Adore - RaFa Sessions ES_Lesson Learned (Instrumental Version) - Tommy Ljungberg ES_Head My Way (Instrumental Version) - Sven Karlsson