Pan Roasted Salmon & Buttery White Beans скачать в хорошем качестве

Pan Roasted Salmon & Buttery White Beans

This is a flavor filled salmon dish that is easily packed as a lunch or plated as a luxurious dinner when the occasion fits. The single serving size is somewhere around $2-$3 per person, but can get pricier depending on the salmon. The bean stew can be easily transformed into a cold salad as well, so lots of different options with this recipe! I hope you enjoyed the video and please drop a comment if you did! Ingredients: 5-6oz salmon filet 1 cup white beans, post-soak 2 cups chicken stock 1/4 cup celery, onions, & carrots (small chopped) 1 bay leaf 1 sprig of rosemary 1 sprig oregano 2 tbsp butter 2 tsp lemon juice salt and pepper to taste Cayenne Citrus Oil: 1/4 cup avocado oil 2 tbsp lemon zest (minced) 2 tbsp cayenne or serrano peppers (minced) 2 tbsp Bacon Crumble Handful of fresh parsley SUBSCRIBE: http://bit.ly/1mk8ehM BUSINESS INQUIRY: byronlovesfood@gmail.com WEBSITE: http://www.byrontalbott.com TWITTER:   / byrontalbott   INSTAGRAM:   / byrontalbott   FACEBOOK:   / byrontalbottfood