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Learn how to make a fluffy steamed condensed milk cake, steamed cake, condensed milk recipe, cake that’s incredibly soft and moist—no oven needed! This easy cake recipe uses simple ingredients and delivers bakery-style results at home. Perfect for beginners craving a no bake dessert. #steamedcake #nobakecake #nobake #condensedmilkcake #easycakerecipe #moist #soft #fluffysteamedcondensedmilkcake. Steamed Condensed Milk Cake Ingredients 3 large eggs, separated 1 can sweetened condensed milk 1 teaspoon vanilla extract ½ stick butter, melted 1 cup + 3 tablespoons all-purpose flour 3 tablespoons cornstarch 2 teaspoons baking powder ½ teaspoon salt 2 tablespoons sugar ½ cup whole dry milk, mixed with 1 cup water Equipment Needed 8 × 3 inch cake pan 1 sheet foil (to cover the pan) 1 sheet parchment paper Cooking Instructions To Steam: Steam on medium heat for 50 minutes, or until done. To Bake (Alternative): Bake in a preheated oven at 180°C for 25–30 minutes. Doneness Check Insert a toothpick into the cake. If it comes out clean, the cake is ready. Cooling Allow the cake to cool on a rack, then cut and enjoy.