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PRAWN AND COD OMELETTES. SIMILAR VIDEO RECIPES YOU MIGHT LIKE: PORTUGUESE-STYLE COD: • BACALAO A LA PORTUGUESA, ESPECIAL SEM... Riojan-Style Cod: • Bacalao a la Riojana - Receta de mi a... Pil-Pil Cod with Piquillo Peppers: • Bacalao al pil pil con pimientos del ... Cod Fritters: • Buñuelos de Bacalao, receta tradicion... Cod Croquettes: • Croquetas de bacalao. Los bolinhos de... BAKED COD: • BACALAO AL HORNO - Receta fácil, rápi... EASY COD WITH TOMATO SAUCE: • RECETA PARA LA CENA FÁCIL, RÁPIDA Y ... ► My new book “Las recetas” (The Recipes) is now on sale in Spain and Europe. Loli Domínguez's "Saladas": https://www.plateroeditorial.es/libro... ► GET MY SWEET BOOK 3RD EDITION "La cocina de Loli Domínguez" ➜ https://www.plateroeditorial.es/libro... In Spain you can also get it through Amazon, El Corte Inglés, Casa del Libro, etc. =========== MY AMAZON STORE CLICK ON THE FOLLOWING LINK: ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ https://www.amazon.es/shop/lacocinade... =========== If you are entering from the USA ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ Hamilton Beach Electric Mixer - https://amzn.to/3kjiSsI Cake pan set - https://amzn.to/37Bvfv8 MULTIFUNCTIONAL PRESSURE COOKER - https://amzn.to/39mPLy4 =================== SHRIMP AND COD OMELETTES. Easy, quick, and delicious tortillas full of flavor, fluffy on the inside and crispy on the outside, they are a delight with every bite. They are the ideal appetizer or starter for a holiday or simply when we want to enjoy something delicious that everyone will like. I definitely recommend that you try them because they will be fantastic and I'm sure you'll love these shrimp and cod tortillas. #LoliDomínguez #cod #easter #tortillitas #seafood #shrimp #recipe #recipes #easyrecipes #cooking #easycooking #food #meals =================== Go to the blog, click here: https://lacocinadelolidominguez.es/to... =================== . Ingredients for the SHRIMP AND COD TORTILLIAS: . A few strands of saffron (Amount to taste and optional) Approx. 200ml (3/4 cup) of water 1 spring onion or fresh onion 2 cloves of garlic A few sprigs of parsley (Amount to taste) Approx. 150g of desalted cod (fresh is fine) Approx. 250g of peeled shrimp 2 large eggs Salt (to taste) 150g (1 cup) of plain or all-purpose wheat flour 7g (1 teaspoon) of baking powder Plenty of oil for frying . ------------ Conversion table: https://lacocinadelolidominguez.blogs... Calorie table: https://lacocinadelolidominguez.blogs... -------------- . My Facebook page: / lacocinadelolidominguez . Visit my new blog: https://lacocinadelolidominguez.es/ . Or visit my old blog with 410 recipes: https://lacocinadelolidominguez.blogs... . Also on Facebook, my group "La Cocina de Loli Domínguez": / 264057980418847 See me on Twitter: / cocina_de_loli Pinterest: / recetas-para-cocinar Instagram: / la_cocina_de_loli_dominguez . --------------- Logo vector created by BiZkettE1 https://www.freepik.es/vector-gratis/... Hand up created by Freepik https://www.freepik.com/free-photos-v...