Batchoy Tagalog скачать в хорошем качестве

Batchoy Tagalog

Batchoy Tagalog Recipe: 3 Tbsp Cooking Oil 2 Tbsp Minced Garlic 1/4- 1/2 Cup Ginger (Thinly Sliced ) 1 Big Onion Sliced Pork Tenderloin 400 grams ( Sliced into thin strips ) 2-3 Tbsp Fish Sauce Pork or Beef Liver 250 grams ( 1/4 kilo ) Sliced into thin strips 3 Tbsp Soy Sauce Ground Pepper 1 Cup kinchay or Celery Sliced 5-6 Cups Water Pork Cubes ( Optional ) 1-2 pcs Siling Pangsigang Sili Leaves or Malunggay Leaves or Spinach #batchoytagalog #batchoytagalogrecipe #sweetlifewithtitaloi