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Chef Gaggan Anand put India in the international fine dining spotlight with his eponymous Bangkok restaurant, showing the richness and refinement of the food of his native country. Often called "Rockstar Chef", the Kolkata-born chef set out to redefine the perception of Indian food with what he calls "progressive Indian cuisine", an approach that gives rise to his signature dishes. In this interview, he talks to NDTV's Gargi Rawat about his rebel nature, his childhood dreams of being a drummer, his family a.k.a. the team that runs Gaggan with him and everything in between. NDTV Food is India's #1 Destination for all things food. With over 10k recipes, kitchen tips, restaurant reviews and food guides, there's something there for anyone even remotely interested in food, cooking or eating out. Follow us on YouTube, our Social Media and browse our Website for daily food stories, recipes, how-tos, restaurant reviews and much more... Subscribe to our YouTube Channel: / @ndtvfood Visit Website: https://food.ndtv.com/ Do find and follow NDTV Food on: Website: https://food.ndtv.com/ Facebook: / ndtvfood Twitter: / ndtvfood Instagram: / ndtv_food Head over to our other channels: NDTV 24x7: / ndtv NDTV India: / ndtvindia NDTV Profit: / ndtvprofitshows NDTV Special Projects: / ndtvspecialprojects Gadgets 360: / gadgets360 NDTV Food is a subsidiary of India's leading news website, NDTV.com. #GagganAnand #GagganBangkok #Interview #GargiRawat #NDTVFood #NDTVFoodConversations