Sea Turtle Bycatch & Sustainable Seafood Choices | Travel to Trinidad with New York Chef Trevor Kunk скачать в хорошем качестве

Sea Turtle Bycatch & Sustainable Seafood Choices | Travel to Trinidad with New York Chef Trevor Kunk

Blue Habits | Episode 3: Trinidad - Sea Turtle Bycatch and Sustainable Seafood Choices| Oceanic Society In the third episode of our Blue Habits film series, we explore the issue of sustainable seafood through the lens of chef Trevor Kunk, a New York chef who has worked in some of the top restaurant kitchens in the country. Together we visit the sea turtle nesting beaches of Trinidad - home to the world's largest concentration of nesting leatherback turtles - and we meet with local fishermen and conservationists to learn about the problem of sea turtle bycatch and to seek sustainable seafood solutions that will support healthy sea turtle populations, healthy oceans, and healthy coastal communities for generations to come. This film was made possible with support from SC Johnson. Special thanks to our expedition partners, Nature Seekers. Learn more at www.oceanicsociety.org and www.bluehabits.org. Follow us on: Facebook:   / oceanicsociety   Instagram:   / oceanic.socety   Twitter:   / oceanicsociety