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Our guest today is Chef Joe Gatto (@chefjoegatto) an author, host of the hit cutting-edge cooking show, Joe Gatto’s From Scratch currently airing on Pluto TV and Roku. He is a renowned private Chef to A-list clients including Celtic and Red Sox players. Chef Joe is best known for his ability to bring people together with cooking by making it accessible, fun and highly memorable. Joe also hosts prestigious food events such as Boston Magazine’s The Cue, private cooking classes and demos, and is regularly featured on radio shows such as NPR’s On Point for his culinary expertise and vibrant energy. In Joe Gatto’s From Scratch, Joe successfully melded his unbridled passion for scratch cooking, entertaining personality and filmmaking background to create a unique cooking show with heart. From making charcoal to hand forging knives to milking cows to making his own bacon, Joe takes food to its origins, and in doing so, showcases the fascinating farmers and food artisans behind it all. In 2019, Page Street published his book, Seriously From Scratch. He is now in development for his new show This is not a Cooking Show! Where he and his co-host Bryan Callen (Eddie in The Hangover, Ride Along, MadTv) take some of the biggest stars in Hollywood on an unforgettable culinary adventure then go back to the kitchen where Chef Joe shows them how to make unforgettable dishes from scratch. ➡ Ways to get in touch with him: / @chefjoegatto The following topics were covered: ✔ Becoming a private without any restaurant experience ✔ How did the From Scratch TV show come about ✔ What is it like cooking for professional athletes, such as players from Boston Celtics and Phoenix Suns ✔ Nutrition and diet for busy business owners KEY MOMENTS: 0:00 - Intro & early film making days 3:34 - No need for restaurant experience 6:37 - Being a private chef 9:35 - From Scratch TV show 19:30 - Diet for business owners 𝗔𝗕𝗢𝗨𝗧 𝗢𝗨𝗥 𝗖𝗛𝗔𝗡𝗡𝗘𝗟📜 Our podcast is all about conducting interviews with business owners and professionals, and offering insight into their success factors; things which make them the best. Each video on our channel gives you actionable items that can be implemented today to take your venture and/or career to the next level. 𝗙𝗢𝗟𝗟𝗢𝗪 𝗨𝗦 𝗢𝗡 𝗦𝗢𝗖𝗜𝗔𝗟 ➡Instagram ➥ / thesfactor3 ➡TikTok ➥ / thesuccessfactor 𝗖𝗛𝗘𝗖𝗞 𝗢𝗨𝗧 𝗢𝗨𝗥 𝗢𝗧𝗛𝗘𝗥 𝗩𝗜𝗗𝗘𝗢𝗦 ▶How to Start a Successful Business | Advice from a serial entrepreneur & investor | Episode #31 with Allan Draper ➥ • Start a Successful Business | Advice from ... ▶How to Scale Your Business | Advice from an entrepreneur & investor | Episode #38 with Kurt Uhlir ➥ • How to Scale Your Business | Advice from a... ▶ How to Bootstrap Your Startup Business |Episode #23 with Hannah Pobar ➥ • How to Bootstrap Your Startup Business | E... Credits: General background music: Music from Uppbeat https://uppbeat.io/t/cinco/bali License code: TSHQEQTIX8AIZKSY I am not a CPA, attorney, lender, or financial advisor. The content in these videos should not be construed as tax, legal, or financial advice etc., and may be outdated or inaccurate; it is your responsibility to verify all information yourself. I am not an investigative journalist. This is a YouTube video for entertainment purposes ONLY. Please do not make buying or selling decisions based on our videos or opinions expressed by our guests. If you need advice, please contact a qualified professional. #privatechef #chefjoegatto #podcast Related Searches: Making Up To $14K Per Month As A Private Chef I Make Up To £250,000 A Year As A Private Chef | How To Get Rich How a Chef Making $158K in Jersey City Spends Her Money A realistic work week in my life as a PERSONAL CHEF in NYC | money talks, easy meals for busy times Inside The Life Of A Billionaire Chef How Much Should YOU Charge Clients as a Private Chef?