How to cook traditional Gambian dish (dessert): Chakry | Recipe | My Gambia | My Magazine скачать в хорошем качестве

How to cook traditional Gambian dish (dessert): Chakry | Recipe | My Gambia | My Magazine

Chakry is one of the traditional desserts prepared in The Gambia. The conventional way of preparing chakry includes making everything from scratch, which means one has to make sour milk from raw milk and couscous from millet flour, which is a very demanding process. Many cooks nowadays decide to make the process faster by buying ready-made ingredients. Read more: https://www.my-gambia.com/mymagazine/... Do you want to know more about The Gambia, its people, places, culture, food and much more? If yes, then subscribe to our online monthly magazine created in The Gambia for all travellers who are looking to make the holiday more interesting and meaningful. It will help you to explore and make a list of where to stay, what to do & see and where to eat from your living room. How much does it cost? Absolutely NOTHING. Subscribe now. Click the link here: https://www.my-gambia.com/#subscribe