Crispy Rice Balls Recipe | Easy Snack Idea Everyone Will Love! скачать в хорошем качестве

Crispy Rice Balls Recipe | Easy Snack Idea Everyone Will Love!

Crispy Rice Balls Recipe | Easy Snack Idea Everyone Will Love! Looking for a quick and delicious snack? These crispy rice balls are the perfect bite-sized treat! 🧆 Made with rice, veggies, cheddar cheese, and coated in golden panko breadcrumbs, they’re crunchy on the outside and soft, cheesy inside. Perfect as an appetizer, party snack, or even a fun side dish. Serve them with a spicy mayo-sriracha dip for that extra kick! 🌶️ Try this recipe once, and it might become your new favorite snack! 😋 #RiceBallsRecipe #CrispySnack #EasyAppetizer #HomemadeRecipes #cheesygoodness 🥗 Ingredients: For the Filling: 70–80 g (½ cup) cooked rice 60 g (½ cup) peas 1 grated carrot 2 tbsp breadcrumbs 30–40 g (¼ cup) shredded cheddar cheese 1 tbsp corn kernels 1 egg 1 tsp cornstarch Paprika, garlic powder, salt, pepper to taste For the Coating: All-purpose flour 2 beaten eggs Panko breadcrumbs Oil for frying For the Sauce: Mayonnaise 1 tsp sriracha Paprika to taste 👩‍🍳 Preparation: 1. Prepare the Filling: In a bowl, mix rice, peas, grated carrot, breadcrumbs, cheddar cheese, corn, egg, cornstarch, paprika, garlic powder, salt, and pepper. Chill for 30 minutes. Shape into small balls, using a little oil on your hands to prevent sticking. 2. Coat & Fry: Roll each ball in flour, then beaten eggs, then panko breadcrumbs. Fry in hot oil until golden and crispy. 3. Serve: Mix mayonnaise, sriracha, and paprika for dipping. Serve the rice balls hot for the best flavor.