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Hibachi/sushi chef for with over 15 years of experience shows you how to make the iconic ginger sauce (brown sauce) Typically used for steak and vegetable, but is good on everything! Background: I started working as a hibachi chef when I was 16 at my dads restaurant here in Athens, Ga. Since then I have worked in a handful of different restaurants, cooking hibachi, mastering sushi, and even making pizza! Instagram: https://www.instagram.com/ cooking_with_kyo/ My Music channel (Around the Fern): / @aroundthefernband Recipe: 1-2 Tbsp fresh lemon 1 cup yellow onion 1 Tbsp fresh ginger 3 Tbsp sugar 1 cup of brewed soy sauce Music: “Waiting in Line” - Sleepy Creek YouTube: / @sleepycreek8283 Buy: / bus-stop-chronicles Facebook: / posts Also, the music producer that provides all of the amazing songs used in my videos has his own channel where he does all things fishing. So If you are interested in fishing then please check out this awesome YouTube channel Lowcountry Slam! / lowcountryslam