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Automatic Forming and Filling encrusting machine to make savory and sweet products (finger foods) with or without filling. STAINLESS STEEL STRUCTURE which extends the durability and improve its quality. With its exclusive MKR System, it allows the dough hopper to operate full without the operator having to push the dough constantly. Features Exclusive MK system that allows the dough vat to operate full without the operator having to push the dough constantly Baby 7.0 features breading and battering units Simple and smoothly operated Strong and durable engines Provides total control of product weight, size, length and shape It is easy for operation, cleaning, assembling, and repairing Suitable to produce vegetarian, gluten free and lactose-free products Extremely versatile, it can work with different ingredients Made of stainless steel, which extend the durability and improve its quality