Texas Chocolate Sheet Cake - Very Moist - Always Loved and a Crowd Pleaser! скачать в хорошем качестве

Texas Chocolate Sheet Cake - Very Moist - Always Loved and a Crowd Pleaser!

Texas Chocolate Sheet Cake 2 cups all-purpose flour 2 cups sugar 1 teaspoon baking soda 1/2 teaspoon salt 2 sticks butter 4 Tablespoons cocoa 1 cup water 1/2 cup buttermilk 2 eggs 1 teaspoon vanilla Preheat oven to 350° Sift together the all purpose flour, sugar, baking soda, and salt. Set aside. In a small saucepan, melt the butter then whisk in the cocoa and water. Bring this to a boil and pour into the flour and sugar mixture. Blend together. Add in the buttermilk, eggs, and vanilla mixing well. Pour into a greased 17” x 12” x 1” sheet pan. Bake 15 to 20 minutes. ICING: 1 stick butter 4 Tablespoons cocoa 1/2 cup buttermilk 4 cups powdered sugar 1 cup pecan pieces 1 teaspoon vanilla Melt the butter and whisk in the cocoa and buttermilk. Bring to a boil. Stir in the powdered sugar, pecan pieces, and vanilla. Mix well. Spread over the cake while it is still warm. Here’s a link to the Texas Chocolate Sheet Cake Cookies:    • Texas Sheet Cake Cookies - Subscriber...   CONTACT INFORMATION: Come Sit At My Table P.O. Box 1041 Mt. Sterling, KY 40353 To order our cookbook, please use the Amazon link below. https://www.amazon.com/Come-Sit-At-My... #texaschocolatesheetcake #sheetcake #chocolatecake #chocolatesheetcake