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Chicken Spring Roll Recipe | How to make Crispy Chicken Roll & Samosa | Make & Freeze Chicken Spring Roll & Samosa Chicken Spring Roll and Chicken Samosa are two popular crispy and savory snacks filled with spiced chicken and wrapped in thin pastry sheets before being deep-fried or baked. Chicken Spring Roll Chicken spring rolls are made with a thin wheat-based wrapper filled with shredded chicken, vegetables like cabbage and carrots, and flavorful seasonings such as soy sauce, garlic, and black pepper. The rolls are tightly wrapped and fried until golden brown, resulting in a crispy outer layer with a juicy, flavorful filling. They are usually served with chili sauce or sweet and sour dip. Chicken Samosa Chicken samosas are triangular pastries made with a spiced minced chicken filling encased in a crispy, flaky dough. The filling is cooked with aromatic spices like cumin, garam masala, and coriander, giving it a rich taste. The samosas are deep-fried until golden and crispy and are typically served with mint chutney or tamarind sauce. Both snacks are popular at tea-time, festive occasions, and street food stalls, offering a delicious combination of crunch and savory goodness. #springroll #iftarrecipe #ramzanspecial #ramzanrecipes #chicken #springroll #makeandfreeze #snacks #tastewithnoreen arabian food| thai food| continental food| roll| spring roll| chinese roll| veg roll| how to make| homemade|restaurant style| indian food|pakistani food| hindi recipe| urdu recipe| turkish food| saudi style| snack| vegan| ramadan special| iftar special| evening snack| monsoon snack| tea time snack| VEGETABLE ROLLS |chicken Spring Roll recipe in Urdu & hindi | streetfood