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Never baked before? No worries! These easy brownie cups are perfect for first-time bakers — no special skills or fancy tools required. Plus, I’m sharing 3 tips to make them even better than the packet instructions! 🍫🎉 Ingredients: 1 packet Duncan Hines Chewy Fudge Brownie Mix 3 eggs 3 tbsp water + 1 tsp instant coffee (enhances chocolate flavor) Melted butter (instead of oil, for extra juiciness) 1 cup sweetened whipped dairy topping 2 portions cream cheese 1 portion salted butter 3 tbsp sugar ½ cup milk + sugar + 1 tsp vanilla extract (for brownie topping) 100g milk chocolate + 1 portion butter + ½ cup whipping cream (for ganache) Optional toppings: walnuts, pecans, chocolate, Bueno Instructions (Quick Steps): Mix brownie mix, eggs, melted butter, water + coffee until smooth. Pour into a lined baking tray or muffin cups and bake at 325°F for ~30 mins. Check doneness with a toothpick — it should come out clean. For frosting: mix whipped topping, cream cheese, butter, and sugar; set aside. For brownie topping: mix milk, sugar, and vanilla; poke holes in cooled brownies and pour over for extra juiciness. For ganache: melt chocolate + butter, add whipping cream, and pour over frosting layer. Decorate with nuts or chocolate as desired. 3 Tips to Make It Better: Use melted butter instead of oil for richer brownies. Add 1 tsp instant coffee to water to enhance chocolate flavor. Bake in smaller portions (muffin cups) for faster, even cooking and perfect party servings. Perfect for parties or a beginner-friendly treat — everyone will love these fudgy, creamy brownie cups! 🍫🎉 #beginnerbaking #BrownieCups #easydessert #nostress #chocolatedessert #partytreats #bakingtips #homebaking #fudgybrownies