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Aylin Yazicioglu & Kuskus TURKISH TASTES by GLOBAL CHEFS 👨🏼🍳 #3 Aylin Yazicioglu, Executive Chef at İsabey Bağ Evi and former Executive Chef👨🏼🍳 at Alancha Restaurant, demonstrates the very best examples of Turkish 🇹🇷 cuisine with her grandma’s recipe of kuskus, Turkish couscous. NUTRITION 💪🏽 Couscous is a great source of fiber and Vitamin B. Maintain your weight while reducing the diabetes risk which is the most common diet-related disease in the US 🇺🇸 Extra virgin olive oil 🫒 is proven to be the perfect replacement for butter in your pasta 🍝 TASTE 👅 Bergama Tulumu🧀, a.k.a. Turkish Parmesan requires no additional salt while providing Incorporate satsuma zest along with a few drops of lemon 🍋 Creamy sauce enriched by wild mushrooms 🍄 Final touch by a few drops of EVOO on top of truffles! Turkish Tastes are pure health and joy. 😋 Follow us✌🏼 for the upcoming recipes 🍽 by global chefs! 👨🍳 @askturkiye @egeihracatci @turkishtastesofficial . . . . . . #TurkishTastes #eat #couscous #kuskus #AylinYazicioglu #alanchaturkey #isabeybagevi #Chef #Cheflife #chefsofinstagram #Mediterranean #Mediterraneanfood #mediterraneandiet #foodbeast #foodie #medieatersanonymous #eaterla #eatfamous #EEEEEATS #infatuationLA #dailyfoodfeed #foodblogger #food #TurkishFood #Turkey #ShowMeTurkey #Türkiye