Скачать с ютуб Sourcing Ingredients | Which Type Of Olive Oil To Use в хорошем качестве

Sourcing Ingredients | Which Type Of Olive Oil To Use

Chef Jodie teaches you the difference between some of the Alto Olive Oils and what you can use them for: 1.Extra Virgin - Delicate Perfect for salads and any delicate or light flavours. Considered a finishing oil.  2. Pro Blend Olive Oil This is for every day use. It has a high burning temperature so can be used in cooking.  3. Robust Olive Oil Goes great with finishing off anything with a strong flavour like a steak or dishes with chilli or strong spices.  SUBSCRIBE TO VIVE Cooking School ►► https://bit.ly/join-vive CONNECT WITH VIVE Web: https://vivecookingschool.com.au Facebook:   / vivecookings.  . Instagram:   / vivecooking.  . Pinterest:   / vivecooking.  . VIVE newsletter: https://bit.ly/join-vive ABOUT VIVE Cooking School We inspire to empower your inner chef and help you create meaningful connections and strengthen bonds through food. Cooking isn’t just about techniques and understanding of flavours, we believe it is about the people that produce the ingredients and the people you share your food creations with. It is about culture and it’s the fabric of our society. We connect you with chefs and food artisans/producers, so you can learn more about food and ultimately give you the ability and opportunity to create moments of happiness and connection with the people you share your passion of food with. Our cooking school is located in Sydney. We help our students learn in a fun and engaging way how to cook a delicious and quality meal.