how to make Crispy French Fries at home скачать в хорошем качестве

how to make Crispy French Fries at home

If you want to stop wasting food and start cooking smarter, the Cook Well app is for you: https://www.kickstarter.com/projects/... Why are french fries fried twice? Why are french fries boiled first? Why should I add vinegar to the boiling water? We'll answer all those questions by learning how to make Crispy French Fries at home. Recipe from The Food Lab. ► Join our Cooking Community: https://community.ethanchlebowski.com/ ► Crispy French Fries RECIPE: https://www.ethanchlebowski.com/cooki... ► The Food Lab: https://amzn.to/3eQeE83 ----------------------------------------------------------------------------------------- ► Connect with me on social: Instagram:   / echleb   TikTok:   / ethanchlebowski   Twitter:   / ethanchleb   ------------------------------------------------------------------------------------------- ► CHEAP, but useful Kitchen Gear Budget Whetstone for sharpening: https://amzn.to/31MlFDf Scale: https://amzn.to/2SMht25 8-inch Chef's knife: https://amzn.to/2QLYvWr Nicer 8-inch Chef Knife: https://amzn.to/2W06SR1 Cast iron: https://amzn.to/2tu4Bmo Baking Sheet: https://amzn.to/3aE9dq3 Wire Rack: https://amzn.to/2YeC9lM Saucepan: https://amzn.to/2SbVU9X Wood cutting board: https://amzn.to/2Qkw1UQ (NOT cheap) Amazing Pan: https://amzn.to/2rW8wYY ------------------------------------------------------------------------------------------- MISC. DETAILS Music: Provided by Epidemic Sound Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4 Voice recorded on Zoom H4n with lav mic Edited in: Premiere Pro #FrenchFries Sources / Inspiration: The Food Lab by Kenji Lopez Affiliate Disclosure: Cook with E is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Crispy Intro: (0:00) Why are fries fried twice?: (0:33) Why are french fries boiled?: (1:20) Why boil in vinegar?: (2:20) Recipe: (3:15)