Kerala Lamb Stew Recipe | Lamb Ishtu | Kerala Mutton Stew | Kerala Cuisine | Mutton Recipes | Cookd скачать в хорошем качестве

Kerala Lamb Stew Recipe | Lamb Ishtu | Kerala Mutton Stew | Kerala Cuisine | Mutton Recipes | Cookd

For more tasty food videos subscribe to our channel @ https://bit.ly/SubscribeToCookd Kerala Lamb Stew is a flavour packed and rich #MuttonCurryRecipe. In this #KeralaLambStew; tender chunks of mutton are cooked in fresh coconut milk, mixed vegetables and aromatic spices. Try out this #MuttonIshtu with Cookd’s simple recipe and serve it hot with dosa/appam. Do try this recipe and share your feedback with us. Kerala Lamb Stew Recipe: Lamb/Mutton (Boneless cubes) - 250 grams Ginger (sliced) - 1-inch piece Bayleaf - 1 no Cardamom - 4 nos Cloves - 5 nos Black Peppercorns - 10 nos Potato (diced) - ½ Cup Carrot (diced) - ½ Cup Beans (Batons) - ½ Cup Coconut Milk (2nd Press) - 1 ½ Cup Coconut Milk (1st Press) - 1 Cup Onion (sliced) - ½ Cup Green Chilli (slit) - 2 nos Curry Leaves - 15 nos Coconut Oil - 2 tbsp Salt - ¼ tsp + ½ tsp Cooking Instructions: 1. In a pressure cooker, add the mutton cubes with bay leaf, sliced ginger, peppercorns and ¼ tsp of salt. Cook on high flame for 1 whistle, then reduce the flame to low and cook for 10 minutes. 2. In a pot, heat oil. Add the cardamom and cloves. Then add the sliced onions, slit green chillies and curry leaves. Saute until the onion turns translucent. 3. Add the 2nd press coconut milk and bring it to a boil. 4. Add the onion, carrot and beans. Cover and simmer for 3 minutes. 5. Add the cooked mutton along with the water. Simmer for 5 minutes. 6. Add the 1st press coconut milk and turn off the flame as soon as it comes to a boil. Download the Cookd app for free at https://app.cookdtv.com/yv. With our easy to use Meal Planner, no more last minute confusions! Plan ahead what you want to cook easily. Like our Facebook Page -   / cookdtv   Follow us on Instagram -   / cookdtv   Follow us on Twitter -   / cookdrecipes