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In 2006, someone tried to kill Australia's favorite restaurant. For 35 years, Sizzler was the theater of Australian family dining. From the legendary Cheese Toast to the chaos of the Dessert Bar, it was a Friday night ritual for millions. Then in 2020, every location closed forever. The official reason was COVID-19. But that is a lie. This is the forensic investigation into the 2006 Brisbane rat poison scandal, how Kylee Ann Pringle destroyed consumer trust overnight, why Collins Foods chose KFC over Sizzler and let the restaurants rot for a decade, and how every location was gutted to make way for Taco Bell. Plus: the bizarre 2024 pop-up that sold out in minutes and proved Australians are still desperate for one last taste of cheese toast. What happened to Sizzler Australia? The truth is uglier than COVID-19. It was murdered fourteen years earlier. Not with bad food. Not with poor service. With actual rat poison hidden in the salad bar. 🔔 Subscribe for more Aussie nostalgia autopsies: [YOUR CHANNEL LINK] ABOUT SUNBURNT ARCHIVES: Documenting the lost, the weird, and the nostalgic history of Australian culture. From the collapse of video stores to the dark secrets of family restaurants, we treat nostalgia like a crime scene. #SizzlerAustralia #CheeseToast #RatPoisonScandal #AustralianNostalgia