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This is an excerpt from Meatsmith Harvest podcast 14 where Brandon and Lauren talk about not only the process of killing a pig - the challenges, techniques, and tools - but also the philosophy behind the practices they use to slaughter an animal peacefully and effectively. In this short, Brandon provides the viewer with his thoughts on the proper angle at which you should hold a rifle for a pig harvest. *Contribute to our media production! Become a patron here: / meatsmith *Dive deeper into our education; become a Meatsmith Member here: https://farmsteadmeatsmith.com/member... Show notes exist for these excerpts in the full episodes they were taken from. *Thank you for listening...if you want to keep in touch as new content is released, do signup for our occasional newsletter and receive a free download: http://eepurl.com/cPQeC1