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Your Complete Guide to Buying Australian Whiskey Like a Pro Confused by whiskey labels at Dan Murphy's? This guide breaks down exactly what separates genuine Australian craft whiskey from misleading bottles. Learn the red flags, decode every label term, and discover which bottles at your local bottle shop actually deliver quality for your money. Australian whiskey operates under different regulations than Scotch, with no minimum age requirements and limited oversight on marketing claims. Understanding how climate, cask selection, and distillation methods affect flavour helps you identify genuine craft producers from repackaged imports. Resources for Further Reading: Food Standards Australia New Zealand Code, Standard 2.7.5 Spirits ACCC Country of Origin Food Labelling Guidelines Australian Distillers Association Membership Directory and Production Standards Scotch Whisky Regulations 2009, UK Legislation World Whiskies Awards Annual Results Archive Sullivans Cove Distillery Production and Maturation Information Starward Whisky Official Production Philosophy Documentation Lark Distillery Heritage and Process Overview FSANZ Food Labelling Requirements for Alcoholic Beverages Australian Whisky Holdings Industry Analysis Reports About This Content: This video is created for educational and informational purposes to help consumers make informed purchasing decisions. Our goal is to provide valuable, well researched content that widens your knowledge. Every script is human written and all visuals and storyboard concepts are brainstormed internally with our team.