Juiciest Salmon Burgers with Mediterranean Flavors скачать в хорошем качестве

Juiciest Salmon Burgers with Mediterranean Flavors

Light, moist, salmon burgers seasoned Mediterranean-style and served with fresh lemony arugula and Greek Tzatziki sauce. 👉 FULL RECIPE: http://bit.ly/TMD-salmon-burgers 👉 SUBSCRIBE TO THIS CHANNEL: http://bit.ly/TMDYouTube-Subscribe 👉 SUMAC: http://bit.ly/TMD-Sumac 👉 GREEK OLIVE OIL: http://bit.ly/Private-Reserve-EVOO INGREDIENTS: 🔹 1 1/2 lb skinless salmon fillet, cut into chunks 🔹 2 tsp Dijon mustard 🔹 2–3 tbsp minced green onions 🔹 1 cup chopped fresh parsley 🔹 1 tsp ground coriander 🔹 1 tsp ground sumac 🔹 ½ tsp sweet paprika 🔹 1/2 tsp black pepper 🔹 Kosher Salt 🔹 Italian bread crumbs for coating (about 1/3 cup or so) 🔹 1/4 cup extra virgin olive oil (I used Private Reserve Greek EVOO) 🔹 1 lemon SALMON BURGER TOPPINGS 🔹 Homemade Tzatziki Sauce (find recipe here: http://bit.ly/TMD-tzatziki or the video here:    • Authentic Tzatziki Sauce Recipe | The Medi...  ) 🔹 6 oz baby arugula (more to your liking) 🔹 1 red onion, sliced 🔹 1 tomato, sliced into rounds TO SERVE Bread of of your choice (optional), I often use whole wheat buns or Italian ciabatta rolls