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Learn how to make 3 essential South Indian chutneys — restaurant style! These delicious and easy chutneys are perfect with idli, dosa, uttapam, pongal, and more. In this video, I’m sharing: 1. Coconut Neer Chutney (Light & Fresh) 2. Tomato Chutney (Tangy & Spicy) 3. Thanni (Water) Chutney (Flavorful & Unique) Each chutney is quick to make and packed with traditional flavor. Whether you're planning a full South Indian meal or need a quick dip for your breakfast, these chutneys will elevate your plate. 📌 Watch till the end for tips on texture, consistency, and tempering! 📌 Full South Indian Series Playlist Coming Soon 💛 #ChutneyRecipe #SouthIndianFood #IdliDosaChutney #EasyIndianRecipes #CozyFoodTales Disclaimer: This channel is for educational and entertainment purposes only. All recipes are based on personal experiences, and results may vary depending on factors like ingredients, equipment, and technique. Always follow food safety guidelines and ensure proper cooking temperatures to avoid any health risks. Please use your discretion when trying recipes and consult a professional if needed. #ChutneyRecipe #SouthIndianChutney #CoconutChutney #TomatoChutney #ThanniChutney #RestaurantStyleChutney #IndianBreakfast #IdliDosaChutney #SouthIndianFood #HomemadeChutney #CozyFoodTales