Sichuan Food Crawl: The Best Mapo Tofu, Chili Wontons, and Noodles скачать в хорошем качестве

Sichuan Food Crawl: The Best Mapo Tofu, Chili Wontons, and Noodles

In Chengdu, the capital of Sichuan, hole-in-the-wall eateries are called fly restaurants because they have customers coming back like, well, flies. They’re often hidden and have questionable hygiene, but they offer some of the best home-cooked street food. Writer and chef Jenny Gao takes us on a food crawl of Chengdu to show us the city’s best fly restaurants. 0:00 Welcome to Chengdu 0:49 Meet Jenny Gao 1:00 What is a fly restaurant? 2:38 Sweet water noodles 3:43 Chilli wontons 4:43 The birthplace of mapo tofu If you liked this video, we have more stories about Chinese street food, including: 5 Street Food Items You Must Eat in Guangzhou    • 5 Street Food Items You Must Eat in Guangzhou   5 Street Food Items You Must Try in Shanghai    • 5 Street Food Dishes You Must Try in Shanghai   Follow us on Instagram for behind-the-scenes moments:   / goldthread2   Stay updated on Twitter:   / goldthread2   Join the conversation on Facebook:   / goldthread2   Have story ideas? Send them to us at [email protected] Script: Tiffany Ip Narration: Hanley Chu Editor: Nicholas Ko Mastering: Joel Roche #chinesefood #streetfood #sichuan Music: Audio Network