How NOT to Make Martabak (Indonesian Street Food) скачать в хорошем качестве

How NOT to Make Martabak (Indonesian Street Food)

Ever craved Indonesian street food and thought, "How hard could it be to make at home?" Well… we tried making Martabak Manis, and let’s just say—things didn’t go as planned 😅 In this video, we take on the challenge of recreating authentic Indonesian Martabak using a store-bought mix. From mixing the batter to waiting an eternity for it to rise, and then completely butchering the cooking process, this is a step-by-step guide… on what NOT to do 😂 Whether you're a foodie, travel lover, or adventure junkie, this video is packed with laughs, cultural insights, and an appreciation for just how hard it is to make perfectly fluffy, gooey, buttery Martabak. What you'll get in this video: ✅ A (mostly) helpful Martabak recipe ✅ Hilarious cooking fails & struggles ✅ A taste of Indonesian street food culture ✅ Travel & food-inspired content with a comedic twist If you love fun food experiments, international cuisine, and chaotic kitchen adventures, hit that LIKE & SUBSCRIBE for more travel-food content! 🌍🍜 #Martabak #IndonesianFood #FoodFails #StreetFood #TravelEats #CookingFails #MartabakManis #FoodieAdventures BUSINESS PARTNERSHIPS: [email protected] INSTAGRAM:   / malikicharm   00:00 Introduction 00:37 Martabak Ingredients 01:03 Step 1: Mix Martabak with Egg Yolks, Water, and Raising Agent 03:19 Step 2: Whisk Martabak Mix with hand mixer 05:07 Step 3: Add water and mix gently 07:17 Step 4: Wait for an hour 07:48 Step 5: Measure and start cooking 08:42 Step 6: Cooking the Martabak Mix 09:41 Step 7: Adding Sugar to the Martabak Mix 10:11 Cooking Fail 13:23 Step 8: Adding the toppings/fillings 14:30 Reactions to trying Martabak