How to cook Snakehead mrrel stew with ginger | ររៀបធ្វើខខ្ញីត្រីរ៉ស់ | วิธีทําต้มพะโล้ปลาดุกกับขิง скачать в хорошем качестве

How to cook Snakehead mrrel stew with ginger | ររៀបធ្វើខខ្ញីត្រីរ៉ស់ | วิธีทําต้มพะโล้ปลาดุกกับขิง

Ingredients: | *គ្រឿងផ្សំមានៈ | * ส่วนผสม: 4/5 lbs of ginger = 400 grams of ginger | ខ្ញី 4/5 ផោន = ខ្ញី 400 ក្រាម | ขิง 4/5 ปอนด์  = ขิง 400 กรัม 2 3/5 lbs of Snakehead mrrel / Snakehead fish = 1 1/3 Kg of Snakehead mrrel / Snakehead fish | ត្រីផ្ទក់ / ត្រីរ៉ស់ 2 3/5 ផោន = ត្រីផ្ទក់ / ត្រីរ៉ស់ 1 1/3 គីឡូក្រាម | ปลาช่อน 2 3/5 ปอนด์  = ปลาช่อน 1 1/3 กิโลกรัม 5 2/3 oz of Palm sugar = 170 grams of Palm sugar | ស្ករត្នោត 5 2/3 អោន = ស្ករត្នោត 170 ក្រាម | น้ำตาลปี๊บ 5 2/3 ออนซ์ = น้ำตาลปี๊บ 170 กรัม three kinds of ingredients, 1 1/2 tablespoon (garlic, pepper, parsley) | សាមក្លើឬគ្រឿង 3 មុខ 1 1/2 ស្លាបព្រាបាយ (ខ្លឹមស, ម្រេច, គល់ជីវ៉ាន់ស៊ុយ) | สามเกลอ 1 1/2 ช้อนโต๊ะ (กระเทียม, พริกไทย, รากผักชีฝรั่ง) 4 plants of Garlic leaves | ស្លឹកខ្ទឹម 4 ដើម | ใบกระเทียม 4 ต้น 1 tablespoon of Black soy sauce | ទឹកស៊ីអ៊ីវខ្មៅ ឬខាប់ 1 ស្លាបព្រាបាយ | ซีอิ้วดำ 1 ช้อนโต๊ะ 2 tablespoons of light soy sauce | ទឹកស៊ីអ៊ីវសមានជាតិសៀង 2 ស្លាបព្រាបាយ | น้ำซีอิ๊วขาว 2 ช้อนโต๊ะ 1 1/2 tablespoons of seasoning sauce | ទឹកស៊ីអ៊ីវធម្មតាមានរសជាតិប៊ីចេង 1 1/2 ស្លាបព្រាបាយ | ซอสปรุงรส 1 1/2 ช้อนโต๊ะ 1/2 tablespoon of Salt | អំបិល 1/2 ស្លាបព្រាបាយ | เกลือ 1/2 ช้อนโต๊ะ 4 4/5 CUP of water = 1 1/5 Liters of water | ទឹក 4 4/5 ពែង(កូនចានចង្កិះ) = ទឹក 1 1/5 លីត្រ | น้ำ 4 4/5 ถ้วยตวง = น้ำ 1 1/5 ลิตร For boiled fish, boiling water once is cooked. | ចំពោះត្រីយើងខតែ១ពុះអីឆ្អិនហើយ | สำหรับปลาต้มน้ำเดือดครั้งเดียวก็สุกแล้ว Thanks for watching the video | អរគុណសម្រាប់ការទស្សនាវីដេអូ | ขอบคุณที่รับชมวิดีโอ