Creamiest Light Mandarin Cheesecake • Kitchen by Mala // English Recipe скачать в хорошем качестве

Creamiest Light Mandarin Cheesecake • Kitchen by Mala // English Recipe

Hey Guys, here is my creamy, fluffy, easy mandarin cheesecake! It’s perfectly sweet with a light and delicate texture, all wrapped in a nice crunchy shortcrust with nice sweet mandarin. Here is the recipe: For the shortcrust pastry: • 1 egg • 200 g flour • 100g almonds powder • 100 g cold butter • 1 tablespoon milk • 75 g sugar • 1 packet of vanilla sugar • 1 teaspoon baking powder • 1 pinch of salt For the cream mixture: • 2 eggs • 2 packet of vanilla pudding powder • 150 g sugar • 500 g low-fat quark • 200 g sour cream • 250 ml milk • 80 ml oil In addition: • 4 mandarin • 100ml mandarin juice • 1 packet of clear cake Glace Hope you enjoy this recipe!