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Sokcho Fish Market is a famous seafood market located in Sokcho, Gangwon Province, South Korea. It is known for selling fresh seafood caught from the East Sea, and is a popular tourist destination for both locals and visitors. With a history and tradition of several decades, the market is especially famous for its early morning market where customers can purchase fresh seafood caught through fishing between 3am to 6am. The market is well-known for its crabs, mackerel, and sea squirts caught off the East Sea, which can be used to prepare delicious dishes such as grilled clams and steamed crabs. There are also many seafood restaurants run by local female divers, who are known as 'haenyeo,' around the Sokcho Fish Market. Visitors can enjoy various seafood dishes prepared with the freshest ingredients. Additionally, Sokcho hosts a Crab Festival every year from late April to early May, where visitors can enjoy various crab dishes available at the market along with the festivities.