家常炒长寿面 Homie Fried Longevity Noodles скачать в хорошем качестве

家常炒长寿面 Homie Fried Longevity Noodles

长寿面要先水烫5分钟，过冷河，再来2至3分钟的焖炒，新鲜出炉的炒面就会是熟得刚刚好又不失QQ口感！ 感谢刀标牌提供以下产品 刀标牌特级生抽 刀标牌特级黑酱油 刀标牌芝麻油 分量：6 人份 准备时间：20分钟 煮时：25分钟 材料： 1包 长寿面（400克） 200克 肉眼（切片） 2条 鱼饼（切片） 1把 菜心（200克，切小段） 5瓣 蒜（去衣剁末） 3粒 小葱头（去衣剁末） 3汤匙 油 调味料： 1汤匙 蚝油 1汤匙 酱油 1汤匙 黑酱油 ½ 茶匙 麻油 ½ 茶匙 盐 1碗 水（250毫升） 准备功夫： 1. 烧热1锅水，下长寿面，煮5分钟，过冷河，沥干待用 2. 把调味料混合待用 煮法： 1. 烧热锅，加入油，爆香葱头和蒜米末 2. 下肉片，炒至变色 3. 加入鱼饼炒片刻 4. 下调味料待滚 5. 加入长寿面和菜心，炒至收干水 6. 熄火，上桌完成 It is a must to prep the noodle hot & cold first, and braise it for 2-3 minutes to get the best texture of the noodle Portion: 6 pax Prep Time: 20 minutes Cook Time: 25 minutes Ingredients: 1 pack of longevity noodles (400g) 200g pork 2 fish cake (slice it) 200g choy sum 5 cloves of garlic (peel off skin, mince it) 3 shallot (peel off skin, mince it) 3 tbsp oil Seasoning: 1 tbsp oyster soy sauce 1 tbsp soy sauce 1 tbsp dark soy sauce ½ tsp sesame oil ½ tsp salt 1 bowl of water (250ml) Preparations: 1. Bring a wok of water to boil, add in longevity noodles and cook for 5 minutes, rinse in cold water, then strain and set it aside 2. Mix all the seasoning ingredients well, set it aside Steps: 1. Heat the wok with oil, saute shallot and minced garlic 2. Add in sliced pork, fry until it turns colour 3. Add in sliced fish cake and fry quickly 4. Add in seasoning and bring it to boil 5. Add in longevity noodles and choy sum, braise till fairly dry 6. Turn off the gas, it’s done! Music by Ikson - River #南洋风味家常菜单 #nanyangkitchen Visit our website for more recipe: https://www.nanyangkitchen.co/ Like us on FB:   / nanyangkitchen.co   Follow us on IG:   / nanyangkitchen.co   Subscribe to our YT channel:    / nanyangkitchen