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Restaurant English can feel stressful—especially when you’re hungry, under pressure, and speaking English in real life. In this episode of Real World English, Hannah and Fred walk you through real restaurant English you actually need when eating at a restaurant in the U.S. You’ll practice ordering food in English, making a reservation by phone, talking about food allergies, choosing halal or vegetarian options, asking for the sauce on the side, and—yes—asking for the bill and paying separately with confidence. This is not textbook English. This is real-world English conversation you’ll hear and use in American restaurants. 🍽️ In this episode, you’ll learn how to: Make a restaurant reservation politely in English Explain serious food allergies clearly and safely Order food naturally with a waiter in the U.S. Ask questions about ingredients and cross-contact Say you’re full and decline dessert politely Ask for the bill and split the check in English 🎧 Perfect for: ESL & ELL learners Intermediate English students Anyone learning English for restaurants Listening practice while commuting, walking, or relaxing 💬 Practice with us! Comment below: Where are you listening from? (City & country 🌍) Write one sentence you would say to a waiter about your allergy or diet Use today’s word of the day: “accommodate” If you want to improve your spoken English, understand American restaurant culture, and feel confident ordering food in English, this episode is for you. 👉 Subscribe to Real World English for more practical, real-life English conversations. #esllistening #learnenglishpodcast #realworldenglish