🎯Roast Paan | How to make Srilankan bakery Style Roast Paan |flatbread | හරි විදියට රෝස්ට් පාන් හදමු скачать в хорошем качестве

🎯Roast Paan | How to make Srilankan bakery Style Roast Paan |flatbread | හරි විදියට රෝස්ට් පාන් හදමු

#srilankanroastpaan#bakerystyle#howtomake #srilankanrecipes Home Baked Roast Paan Ingredients 500 grams All purpose flour 7 grams Active yeast 2 tablespoons coconut oil 2 Tsp salt 1 tablespoon sugar 1cup or little more warm water Bakery style Roast Paan (Sri Lankan Coconut Oil Pull-Apart Bread)! Discover how to make Sri Lanka’s most loved traditional type of bread locally known as ‘Roast Paan’or ‘Rose Paan’ (රෝස් පාන්), at home ,one of the best Sri Lankan food To try It is a unique pull-apart bread that is baked twice and is made with a generous amount of coconut oil.it has a lovely soft fluffy inside and a crispy outer crust with a hint of coconut flavor. roast paan,sri lankan roast paan recipe,sri lankan roast paan,roast paan recipe,sri lankan,bakery style roast paan,roast bread,sri lankan bread recipe,roast pan,රෝස්ට් පාන්,ros pan,how to make roast paan,how to make roast bread,roast paan recipe in tamil,how to make sri lankan roast paan,making sri lankan roast paan,sri lankan foods,sri lankan cooking,sl wild cook,sri lankan food,step by step,apé amma,easy cook,ross paan,ros paan,flat bread,sri lanka,bread recipe,original recipe,authentic recipe,travel with chef roast paan,sri lankan food tutorial with subtitl,best sri lankan chef,sinhal chef cooking channel,හරි විදියට රෝස්ට් පාන්,bun recipe in tamil,bun recipe in sinhala,srilankan bun recipe in tamil,srilankan food recipes in tamil,srilanka paan recipe in tamil