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Today I made spaghetti with eggplant and ginger! No garlic because eggplant and ginger are summer vegetables and go well together, We will see if it tastes good if we make spaghetti with only eggplant and ginger, without garlic. Ingredients 1 eggplant 1 eggplant and ginger, as needed Results No depth of flavor I thought the eggplant would absorb oil, so I added more oil, but it was surprisingly little. →I put more oil because I thought the eggplant would absorb oil. This is the reason why the taste is blurred and there is no depth to the flavor. →Next time, use less oil. The aroma of garlic is still strong. The aroma of ginger is not as strong as it should be. #eggplant #ginger #recipe #eggplant with ginger #eggplant with ginger #eggplant recipe #grilled eggplant #eggplant recipe #eggplant recipe easy #eggplant recipe easy #fried eggplant #side dish #easy side dish Translated with DeepL.com (free version)