Dum aloo ki sabji | Easy & Tasty Aloo Dum Recipe | Rinki ki Rasoi скачать в хорошем качестве

Dum aloo ki sabji | Easy & Tasty Aloo Dum Recipe | Rinki ki Rasoi

Aaj Rinki ki Rasoi mein hum bana rahe hain Aloo Dum Sabji jo bahut hi tasty, easy aur perfect hai lunch ya dinner ke liye 😋 Is Dhaba Style Aloo Dum Recipe ko aap sirf kuch simple ingredients se ghar par bana sakte ho. Yeh recipe beginners ke liye bhi bahut easy hai aur taste bilkul restaurant jaisa aata hai. 👉 Video Duration: 4 min 30 sec 👉 Subscribe karein Rinki ki Rasoi ko aur tasty recipes ke liye 🔔 #AlooDum #AlooDumSabji #DumAloo #VegRecipe #IndianFood #DhabaStyle #EasyRecipe #GharKaKhana #RinkiKiRasoi #AlooRecipe #cooking #food #foodreels #recipe #tasty #homemade #easyrecipe #foodie #trending #trendingshorts #trend #recipevideo #fyp #fypシ #foryou #whatsappstatus #whatsapp #whatsapp_status #whatsappstatusvideo #cookingchannel #shortvideo #shortsfeed #shorts #shortsviral #shortfeed #shortsyoutube #vegetables #vegsabji #sabjirecipe #sabji #sabjiwalabanaakarodpati #whatsapp_status_video #satatus 🥔 Ingredients – Aloo Dum Sabji Aloo (Potato) – 5–6 medium (उबले हुए) Tel – 3 tbsp Jeera – 1 tsp Tej patta – 1 Pyaz – 2 medium (बारीक कटे) Adrak-lehsun paste – 1 tbsp Tamatar – 2 medium (प्यूरी) Haldi powder – ½ tsp Lal mirch powder – 1 tsp Dhaniya powder – 1½ tsp Garam masala – ½ tsp Kashmiri lal mirch – ½ tsp (color ke liye) Namak – swad anusar Dahi – 2 tbsp (optional, taste ke liye) Pani – zarurat anusar Hara dhaniya – garnish ke liye 👩‍🍳 Aloo Dum Sabji Kaise Bante Hain 1️⃣ Sabse pehle aloo ubal kar chhilka hata lein aur thoda sa fork se chhed kar rakh dein. 2️⃣ Kadhai mein tel garam karein, jeera aur tej patta daal kar bhunein. 3️⃣ Ab pyaz daal kar golden brown hone tak bhunein. 4️⃣ Adrak-lehsun paste daal kar raw smell khatam hone tak bhunein. 5️⃣ Tamatar puree daal kar tel chhodne tak pakaein. 6️⃣ Ab haldi, lal mirch, dhaniya powder, Kashmiri mirch aur namak daal kar ache se bhunein. 7️⃣ Dahi daal kar gas slow rakhein aur masala ache se mix karein. 8️⃣ Ab ubale hue aloo daal kar 1–2 minute bhunein. 9️⃣ Thoda pani daal kar dhak kar 8–10 minute dum par pakayein. 🔟 Last mein garam masala aur hara dhaniya daal kar gas band kar dein. 👉 Tasty Dhaba Style Aloo Dum Sabji ready 😋