How to Make Extracts for Baking at Home! (Vanilla, Orange, Cinnamon and MORE!) | Kitchen Instruments скачать в хорошем качестве

How to Make Extracts for Baking at Home! (Vanilla, Orange, Cinnamon and MORE!) | Kitchen Instruments

How to Make Extracts for Baking at Home! (Vanilla, Orange, CInnamon and More!) | Kitchen Instruments If you find yourself spending a small fortune at the store buying extracts for cakes, drinks, and other desserts... then this episode is for you! Today on Kitchen Instruments, I'm going to show you how to take simple flavors, such as Vanilla, Orange, Cinnamon and more; along with a little Alcohol, and turn them into your favorite extracts! Big shout out to Aakash Gandhi and Big Lich for providing music for today's episode! Check out Big Lich at http://biglich.bandcamp.com/KitchenIn... Subscribe by Clicking here... www.youtube.com/KitchenInstruments?_s... Recipes: Extracts 1 Cup Vodka + Flavoring (Orange Peel, Vanilla Bean, Garlic, etc...) Based on preference, if you want a stronger flavor add more of each flavor component. (Side note: Please allow the extract to age for 6-8 weeks before usage to achieve maximum flavor.) Thank you Lisa James! Check us out on - Website: www.KitchenInstrumentsOnline.com Instagram:   / stockman.ma.  . Twitter:   / stockmania22   Google+: http://plus.google.com/+MatthewStockman Pinterest:   / kitcheninstruments