Скачать с ютуб How To Make Lace Cookies в хорошем качестве

How To Make Lace Cookies

These old-fashioned lace cookies may look unassuming, but trust me when I tell you how incredibly addictive they are! ↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓ RECIPE: https://sugarspunrun.com/lace-cookies/ DISCLAIMER: As an Amazon Associate I earn from qualifying purchases from the links below. Cookie Sheets (Affiliate Link): https://amzn.to/2PwWNZO Sauce pan (Affiliate Link): https://amzn.to/2UoVXyk Ingredients 4 Tablespoons unsalted butter 1/2 cup light brown sugar firmly packed (100g) 1/4 cup granulated sugar 50g 1/4 cup light corn syrup 60ml 1 teaspoon vanilla extract 1/4 teaspoon salt 1/4 cup all-purpose flour 31g 2/3 cup finely chopped almonds¹ 90g Instructions 00:00 Introduction 00:17 Preheat oven to 350F and line cookie sheet with parchment paper. 00:22 In a medium-sized saucepan, combine butter, sugars, and corn syrup. 00:45 Cook over medium heat, stirring constantly, until sugar has melted and mixture just begins to boil. 01:13 Once boiling, remove from heat and stir in vanilla extract, salt, flour, and finely chopped almonds, stirring until completely combined. 02:18 Allow to cool for five minutes, then drop by 1 ½ teaspoon onto prepared cookie sheet, spacing cookies at least several inches apart (cookies will spread quite a bit in the oven, so give them some space!). 02:57 Bake on 350F for 9 minutes, rotating halfway through baking. You can usually tell the cookies are finished baking when they stop bubbling and are a light golden brown in color. Keep an eye on them because they can burn quickly. 03:24 Allow cookies to cool completely on baking sheet. They won't be crisp until cooled. 03:35 Keep in mind that the lace cookie batter/dough will thicken as it cools, that is completely fine and won’t affect the outcome of the cookies. Facebook:   / sugarspunrun   Instagram:   / sugarspun_sam   Pinterest:   / sugarspunrun   Email List: https://sugarspunrun.com/subscribe/