Traditional Old Glögg Recipe скачать в хорошем качестве

Traditional Old Glögg Recipe

Glögg is Swedish mulled wine. This is an 1890s recipe for it that perfectly balances the spices, alcohol, and flavor. Glögg Recipe: • 5 whole Cardamom Pods • 1 Cinnamon Stick • 2 oz (60 g) Raisins • 1 tsp (5 mLs) Vanilla Extract • 1 tsp (5 mLs) Bitter Almond Extract • 1.5 cups (360 mLs) Simple Syrup • 1 bottle (750 mLs) Red Wine • 1 bottle (750 mLs) Brandy TOOLS USED IN THIS VIDEO (Amazon Affiliate links): • Bar Spoon --- https://amzn.to/3csGF64 • Strainer --- https://amzn.to/3cUnHWc • Glass 1L Bottle --- https://amzn.to/3Xuet9g INSTRUCTIONS: Add cardamom pods, cinnamon stick, raisins, vanilla extract, and bitter almond extract into a container with brandy. Stir to dissolve the sugar and let the spices infuse into the brandy for 24 to 48 hours. Gently heat red wine in a stovetop pot Add sugar and stir to dissolve. Do not boil. Once the wine has warmed up a bit, turn off the heat, and add the spiced brandy mixture while straining out the spices. Discard the spices and serve. DOWNLOAD MY IPHONE APP▶▶▶ https://apps.apple.com/us/app/vintage... --------------------------------------------------------------------- DOWNLOAD MY ANDROID APP▶▶▶ https://play.google.com/store/apps/de... --------------------------------------------------------------------- CHECKOUT MY WEBSITE▶▶▶ https://vintageamericancocktails.com/... --------------------------------------------------------------------- SUBSCRIBE TO MY CHANNEL ▶▶▶    / @vintageamericancocktails   --------------------------------------------------------------------- PLAYLIST ▶▶▶    • Punch Cocktails   --------------------------------------------------------------------- #vintageAmericanCocktail #cocktail #drink #recipe