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The Char-Griller 5030 might not have Wi-Fi, app controls, or high-end build quality, but it delivers big on flavor and versatility for a fraction of the cost. In this review, I put the Char-Griller Dual Function Grill to the test. We’ll cover unboxing, assembly, burn-in for both sides, key features, and, most importantly, how it actually cooks. You’ll see it in action with: Carne asada on the gas side Korean BBQ spare ribs on the charcoal side A step-by-step method for smoking ribs, then finishing them on gas Read our full review 👉 https://www.smokedbbqsource.com/char-... I’ll share tips for temperature control, fuel management, and setup so you can get the best out of this gas and charcoal combo. We’ll also talk about who this grill is perfect for, and where it falls short. 00:00 Intro – Char-Griller 5030 Overview 00:26 Unboxing & Assembly 00:43 Burnoff for Gas & Charcoal Sides 01:48 Features & Specs 03:38 First Cooks – Carne Asada & Korean Ribs 04:28 Smoking & Finishing Ribs 05:52 Cleaning & Maintenance 07:24 Who This Grill Is For + Final Thoughts Disclaimer: This video description contains affiliate links. If you click on one of the product links and buy smokedbbqsource will receive a commission at no extra cost to you. This helps support us so we can make more videos like this.