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Street Food In India

In this podcast, Kushal speaks with Abhijit Iyer-Mitra about Street Food in India. This podcast starts by explaining what we mean by street food. How it differs from normal food. How it became a separate thing. Then they talk about the early bloomers when it comes to street food in India in terms of region and eventually end with discussing specific food items from different states. Follow Abhijit: Twitter: @Iyervval #StreetFood #PaniPuri #KulcheChole ------------------------------------------------------------ Listen to the podcasts on: SoundCloud:   / kushal-mehra-99891819   Spotify: https://open.spotify.com/show/1rVcDV3... Apple Podcasts: https://podcasts.apple.com/us/podcast... Stitcher: https://www.stitcher.com/show/the-car... ------------------------------------------------------------ Support The Cārvāka Podcast: Become a Member on YouTube:    / @thecārvākapodcast   Become a Member on Fanmo: https://fanmo.in/the_carvaka_podcast Become a Member on Patreon:   / carvaka   UPI: kushalmehra@icici To buy The Carvaka Podcast Exclusive Merch please visit: http://kushalmehra.com/shop ------------------------------------------------------------ Follow Kushal: Twitter: https://twitter.com/kushal_mehra?ref_... Facebook:   / kushalmehraofficial   Instagram: https://www.instagram.com/thecarvakap... Koo: https://www.kooapp.com/profile/kushal... Inquiries: https://kushalmehra.com/ Feedback: kushalmehra81@gmail.com 00:00:00 - intro 00:02:10 - what is street food ? The Classification 00:12:19 - Urbanization 00:18:46 - The economics and other factors 00:30:15 - The origin of street food in India 00:36:52 - Meat and lassan 00:50:50 - Indian Chinese 00:53:34 - Specific Cuisines are street food friendly ? 00:59:30 - QnA