Gluten Free Tortellini Pasta with Wild Leeks & Feta in a Rose Sauce скачать в хорошем качестве

Gluten Free Tortellini Pasta with Wild Leeks & Feta in a Rose Sauce

Indulge in the art of homemade gluten free pasta with a twist on traditional tortellini in our latest glutenfreeguy channel video! Elevating the classic dish to new heights, we infuse fresh-from-the-garden veggies and herbs for an explosion of flavor that'll tantalize your taste buds. Picture this: delicate tortellini bursting with the earthy essence of wild leeks, complemented by the creamy richness of feta, all embraced in a luscious rose cream sauce. But wait, there's more! Our culinary adventure doesn't stop there; we're jazzing it up with vibrant sun-dried tomatoes, aromatic garlic scape pesto, and the sweet kick of red peppers. Join me, along with my special guest Jamie, as we embark on a journey from garden to table, guiding you through every step of crafting this culinary masterpiece. From handpicking the freshest herbs to mastering the art of rolling and shaping the perfect tortellini, we'll sprinkle in some banter and conversation to make this experience truly unforgettable. So, why settle for ordinary pasta when you can create something extraordinary? Come along and let's whip up some mouthwatering tortellini pasta with wild leeks and feta together! 00:00 - Intro: Let's learn how to make Tortellini pasta with feta and wild leeks. 01:00 - Making the filling: Start by making this magnificent filling. 04:28 - The sauce. Pasta sauce for your tortellini 10:46 - The Pasta: Making pasta is super easy. 17:09 - Shaping the tortellini: It's the time you've been waiting for. 20:53 - Cooking the tortellini: It's more than just boiling them... 25:01 - Tasting the tortellini... We give you our thoughts. 27:29 - Outtakes and credits: Fun little banter between us.