Bunga Ko Achar| Banana Flower, black sesame seeds and Potato Pickle Recipe| Nepali style Recipe| скачать в хорошем качестве

Bunga Ko Achar| Banana Flower, black sesame seeds and Potato Pickle Recipe| Nepali style Recipe|

Welcome to my kitchen! In this video, I’m bringing you three incredible recipes featuring wholesome and flavorful ingredients. #bananaflowerrecipe​ #picklerecipe​ #acharrecipe Ingredients : 1 medium size Banana Flowers 2 medium sized Potatoes ½ cup Roasted Black Sesame Seeds 5-6 tbsp Lemon Juice Salt to Taste 1 cup Mustard Oil 1 tsp five species ( Pach phoron) 2-3 Green Chillies 1 tsp Turmeric Powder 2 tsp Ginger and Garlic paste 1/2 online fresh coriander leaves. Method: 1. Take banana flower/bossom, clean it by removing the first layer and scraping off the stems. 2. Open the stems and take off the bone like structure. 3. Boil it all for about 10 mins, pat dry and then chop it. 4. In a mixing bowl, add chopped banana flower, boiled potatoes. 5.In a Pan Pour in some mustard oil, five species, turmeric, chilli(chopped )salt and when it is slight hot create the tempering put the boil banana flower and Potato. 6 Then Put some of the roasted black sesame seeds (crusts) and mix it well.7. In a bowl put all the mix things then add lemon juice , onion(chopped)6. Mix it all nicely together and ready to serve. Watch for easy-to-follow steps and cooking tips to make these dishes at home. Don’t forget to like, share, and subscribe for more delicious recipes ♥️ . follow me on instagram :- https://www.instagram.com/champa.reci...