Dehydrating your own hiking food | DIY meals for backpacking camping | Beef jerky, bolognaise, dahl скачать в хорошем качестве

Dehydrating your own hiking food | DIY meals for backpacking camping | Beef jerky, bolognaise, dahl

Join me on Patreon:   / kategrarock   or please consider becoming a channel Member:    / @kategrarock   I love making my own food for hiking trips and I love being ultralight. I aim to carry 750g food per day on longer hikes and dehydrating your own food can really help drop the weight. If you would prefer to purchase your meals I recommend https://bit.ly/390J06H I demonstrate how I dehydrate meals for on the trail. I show you exactly how to dehydrate your own backpacking food including cooking, loading the dehydrator, packaging, and eating. One of my subscribers requested I do a video on dehydrated backpacking recipes. Im so excited to share this one with you. These are my main go to meals for hiking, camping, and backpacking. These meals are lightweight and absolutely delicious I've got into this through a bit of trial and error - I recommend checking out a group on Facebook where I learnt a lot its called dehydrating devas and dudes   / 937950979564072   In this video I make 00:41 dahl 5:47 beef jerky 9:30 bolognese 14:24 tomato wagon wheels 15:14 Load the dehydrator 17:32 After dehydration 18:34 1kg beef = 263g 18:57 2kg veg = 236g 19:37 Tomato wagon wheels = 46g 20:23 bolognese 3 meals = 187g 22:23 Dahl 2 serve = 175g 23:15 Full food overview Recipes DAHL (9 meals) 2 big chinks butter 2 big brown onions Head garlic 2 table spoons of grated ginger 2 teaspoons cumin seeds 2 teaspoons turmeric 2 teaspoons chilli flakes 3 tins tomatoes 3 cups red lentils (wash and put on boil with about 2cm water covering lentils - add a stock cube) Mix together 3 big dollops of greek yoghurt Eat - blend (don’t have to) and dehydrate BEEF JERKY I copy a recipe from a website I found a few years back, it has some good beef jerky recipes (I have no affiliation with them just some cool base recipes for beef jerky). Google kooee snacks beef jerky. Base 1kg lean beef 1/2 cup soy sauce Shot of apple cider vinegar Garlic Chilli Worcestershire sauce 15-20 squirts Coriander hot sauce (or other yummy flavours) paprika Ground cumin Good dollop of honey BOLOGNESE 2 large onion Lots garlic Fry up 3 large carrot - diced 4 Celery sticks - diced 4 grates of nutmeg Chilli flakes Fresh herbs (basil, rosemary, parsley) Half jar of olives Half jar capers (chopped) 2 tins tomatoes 2-3 table spoons tomato paste Good splash red wine 500g lean beef mince (1/2 cup breadcrumbs) - drain off fat Cook for 2-3 hours low heat TOMATO WAGON WHEELS Slice tomatoes 8mm sprinkle with salt pepper and oregano VEGETABLES Frozen veg from supermarket Chuck on tray and dehydrate